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White Bean Chili

AuthorAwan
RatingDifficultyIntermediate
Yields4 Servings
Prep Time30 minsCook Time1 hrTotal Time1 hr 30 mins
 1 bag dried white beans
 2 Sweet Onions
 ½ cup Garlic (chopped)
 1 pound ground chicken or turkey
 1 cup celery (chopped)
 1 tsp Oregano
 ¼ cup Olive oil
 2 each large green mild chili (deseeded)
 2 qts chicken stock or water (to cover)
 2 tsp Cumin
1

Saute onions, garlic, celery, chilies, chicken/turkey for 10 minutes on medium heat.

2

Add half of the chicken stock.

3

Then add salt, pepper, oregano and cumin and simmer for 45 minutes.

4

Then adjust with the remaining chicken stock.

5

Combine all ingredients in crock pot or large heavy-bottomed pot, bring to a boil and then simmer overnight, or 8 hours.

6

Puree 1 cup beans for a thicker chili and serve. Garnish with shredded cheese, fresh cilantro, tarragon or basil, chopped Tabasco peppers, raw chopped Sweet onions or hot sauce.

CategoryTags

Ingredients

 1 bag dried white beans
 2 Sweet Onions
 ½ cup Garlic (chopped)
 1 pound ground chicken or turkey
 1 cup celery (chopped)
 1 tsp Oregano
 ¼ cup Olive oil
 2 each large green mild chili (deseeded)
 2 qts chicken stock or water (to cover)
 2 tsp Cumin

Directions

1

Saute onions, garlic, celery, chilies, chicken/turkey for 10 minutes on medium heat.

2

Add half of the chicken stock.

3

Then add salt, pepper, oregano and cumin and simmer for 45 minutes.

4

Then adjust with the remaining chicken stock.

5

Combine all ingredients in crock pot or large heavy-bottomed pot, bring to a boil and then simmer overnight, or 8 hours.

6

Puree 1 cup beans for a thicker chili and serve. Garnish with shredded cheese, fresh cilantro, tarragon or basil, chopped Tabasco peppers, raw chopped Sweet onions or hot sauce.

White Bean Chili
IngredientsDirections